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Tag: Food

July 1, 2025
Kit
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Video: Rebel Cheese, Austin’s Vegan Deli, Goes On One-Day Strike

Posted in Activism, Austin, and Journalism

On Sunday, workers at Rebel Cheese, Austin’s vegan deli went on a one-day strike over an unfair labor practice complaint. They say 5 workers were laid off after they a majority of workers began organizing a union. They’re demanding that all workers get reinstated.

After the strike, Rebel Cheese closed early. A sign on the door said it would reopen Wednesday. The business did not respond to a request for comment.

Visit the Restaurant Workers United instagram to find out how you can help support the workers.

Read moreVideo: Rebel Cheese, Austin’s Vegan Deli, Goes On One-Day Strike
Coming Soon: Soup For Our Families zine(Image: A faded out photo of a pile of rusted soup cans, their labels long gone. Added text in a curvy retro font, in red & black words layered on top of one another, reads "Soup For My Family". In the lower right in black are the words "Coming soon...")
"Soup For Our Families" will be a collection of recipes submitted by antifascists of all kinds.
July 30, 2021
Kit
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Coming Soon: Soup For Our Families zine

Posted in Creative Commons, Food, Other Writing, and Zines

Let me start by saying thank you  for supporting me. The last couple of months have been challenging, and the next few probably won’t be a whole lot easier. I’m looking for work, dealing with the slow collapse of the hemp industry, and coping with some significant health problems in my family.

So that’s why I’m assembling a cookbook zine. It’s called Soup For Our Families: An Antifascist Cookbook, and I’ll be collecting recipes over the next month. That’s right, actual food recipes — and not just soup, I’m collecting food and drink from every category from apps to desserts. I want to showcase the wide range of who we are, using food as a window. The only rule is the recipes should come from antifascist/antiracist people or groups.

Read moreComing Soon: Soup For Our Families zine
June 8, 2018
Kit
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New Belgium Launches Hemperor Hemp Beer Nationwide (& I Tried It)

Posted in Austin, Journalism, and Ministry of Hemp

Last month, we got to try a unique new hemp beer and talk to part of the team behind it.

“We finally brought together hemp and hops,” said Steve Navas, brand activation manager for New Belgium Brewing.

The private bar in downtown Austin where the tasting took place was filled with the incredible smell of The Hemperor hemp pale ale. As we spoke with Navas, the sounds of local bluegrass band Steel Betty tickled our ears.

Read moreNew Belgium Launches Hemperor Hemp Beer Nationwide (& I Tried It)
Cooking With Hemp & Colorado’s HempWay FoodsCooking with hemp can be as easy as hemp pesto aioli
A jar of hemp hearts (shelled hemp seeds). (Pixabay / sweetlouise, public domain)
May 30, 2018
Kit
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Cooking With Hemp & Colorado’s HempWay Foods

Posted in Journalism, and Ministry of Hemp

Sampling Carla Boyd’s cooking, including her hemp pesto aioli, was one of the highlights of our recent visit to Denver.

Boyd is the founder of Hemp Way Foods, a Colorado company. People lined up to sample her hemp burgers, vegan hemp nachos, and hemp tacos at the NoCo Hemp Expo last month. After we tried her food, we knew we wanted to find out more and get a few recipes for our readers. We spoke with Boyd by phone to learn how she discovered hemp. She also shared two of her recipes, which you’ll find below: her famous hemp pesto aioli and hemp tacos.

Read moreCooking With Hemp & Colorado’s HempWay Foods